The Green Man Inn - Hereford - Accommodation

Hotels and Guest Houses Network - B&Bs Hotels Guest Houses Cottages

Herefordshire - Hotels | Guest Houses | Inns | Farmhouses | Cottages | B&B

Hotels and Guest Houses :: England > Herefordshire > Hereford
The Green Man Inn (Hereford) Rooms from £52.00

Sorry, photo not available

Description
Steeped in history, this 15th century inn is situated in the heart of the peaceful village of Fownhope. Set in tranquil gardens and close to the River Wye in the beautiful Herefordshire countryside, The Green Man Inn is ideally located for walking, fishing, golfing parties and business guests. The inn is 6 miles from the city of Hereford.
Views: 2
20 Bedrooms
The Green Man Inn| Map
Fownhope
Hereford
Herefordshire
United Kingdom
hr1 4pe
Rating Rating 0 star
Facilities Facilities in or near this accommodation
Restaurant Bar
Payment American Express Visa
Mastercard Maestro (Switch)
Next >>
Reviews Write Review
Other places to stay in Hereford
Category : England > Herefordshire > Hereford
Three Counties Hotel Standing in 3.3 acres of landscape gardens just 1 mile from the historic Cathedr #55.00
Pilgrim Hotel We are a beautiful 3-star country house hotel and Hereford wedding venue, set in #73.00
Brandon Lodge Brandon Lodge is an 19th Century building that has been professionally converted #48.00
The Green Dragon Behind an impressive facade added in 1857, this historic coaching inn dates back #50.00
Munstone House Hotel This magnificent early Victorian Mansion is set on an elevated knoll in over 2 a #50.00

Home | Latest Accommodation | List an Ad | Auto Notify | My Account | Resources | Help

Hotels and Guest Houses .NET, Please mention us when booking

Please Note: Whilst every care and effort has been taken to ensure that this information was correct at the time of publishing, hotelsandguesthouses.net and the establishments concerned can accept no responsibility for any changes, errors or ommissions nor any inconvenience arising therefrom.

Created and hosted by isinglass.net ©2003.