Mallard Grange B&B - Fountains Abbey B&B - North Yorkshire
Bed and Breakfast

Hotels and Guest Houses Network - B&Bs Hotels Guest Houses Cottages

Home | Latest Accommodation | List an Ad | Auto Notify | My Account | Resources | Help

Hotels and Guest Houses :: England > North Yorkshire > Fountains Abbey
 Mallard Grange B&B

Sorry, photo not available

Added:  13/08/03
Update: 14/08/03
Expires: 12/08/05
Views: 1863
Write Review
Description
Award winning 16th century farmhouse of great character and charm, nestling between Yorkshire Dales and Moors. Welcoming, relaxed, spacious and exceptionally comfortable. Delicious breakfasts with local flavour. Excellent country inns and restuarants nearby. ETB Five Diamonds + Silver Award.

Price £30.00 - £35.00 pppn bed and breakfast
Rating Rated 5 Star / Diamond by the AA, RAC, ETC, WTB or the STB
Facilities Tea and coffee facilities in room Vegetarian or special diets may be catered for, please confirm requirements Hairdryer in room Colour Television in room
Bedrooms 4 (4 en-suite)
Contact Information
Contact Mrs Maggie Johnson | Ask Question
Address Mallard Grange B&B | Map
Aldfield, Nr Fountains Abbey
Ripon
North Yorkshire
England
HG4 3BE
Tel 01765 620242
Fax 01765 620242
E-mail
Web Site Mallard Grange B&B
Website for Mallard Grange B&B in Fountains Abbey
Other popular places to stay in North Yorkshire
Category : England > North Yorkshire > Scarborough
·Hotel Helaina
Category : England > North Yorkshire > York
·Bloomsbury
Category : England > North Yorkshire > Scarborough
·Howdale
Category : England > North Yorkshire > Grassington
·Bridge End Farm Guest House
Reviews Write Review

Hotels and Guest Houses .NET, Please mention us when booking

Please Note: Whilst every care and effort has been taken to ensure that this information was correct at the time of publishing, hotelsandguesthouses.net and the establishments concerned can accept no responsibility for any changes, errors or ommissions nor any inconvenience arising therefrom.

Created and hosted by isinglass.net ©2003.